Description:

A skin reaction that is usually temporary.

Symptoms:

Most often consists of eruptions, a group of spots, or areas of redness and inflammation.

Diet:

Assess and treat food allergies. Drink plenty of filtered water. Avoid citrus, berries, peanuts, shellfish, and dairy products. Sudden reactions are possible to familiar products or foods. Eat plenty of green leafy vegetables and yellow vegetables, carrots, pumpkin, sweet potatoes. Eat a wide variety of food.

Product Suggestions: